• Prep Time:
  • Cooking Time:
  • Serves: 8 Dozen

Spicy Tortilla Chips

  • Recipe Submitted by on

Category: Mexican, Appetizers

 Ingredients List

  • 2 tb Margarine or butter, melted
  • 1 ts Spicy chili powder
  • 8 Corn or flour tortillas
  • -- 8" in diameter


Preheat oven to 400øF.
Mix margarine or butter and chili powder; brush on one
side of each tortilla. Cut each tortilla into 12
wedges. Place margarine or butter side up in ungreased
jelly roll/casserole/ pizza pan.
Bake uncovered 8 to 10 minutes or until crisp and
golden brown; cool. Note: Tortillas will continue to
crisp as they cool.

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