• Prep Time: 10 mins
  • Cooking Time: 35 mins
  • Serves: 24

Spinach Cheese Squares

  • Recipe Submitted by on

 Ingredients List

  • 2 tablespoons butter, melted
  • 3 eggs
  • 1 cup milk
  • 1 cup Gold Medal™ all-purpose flour
  • 1 teaspoon baking powder
  • 4 cups shredded Cheddar cheese (16 oz)
  • 2 packages (10 oz each) frozen chopped spinach, thawed, squeezed to drain
  • 1 tablespoon finely chopped onion


1 Preheat oven to 350°F. Place melted butter in 13 x 9-inch baking dish; set aside.
2 In large bowl, beat eggs, stir in milk. Stir in flour and baking powder until well blended. Stir in cheese, spinach and onion. Spoon egg mixture into baking dish.
3 Bake 35 minutes or until center is set. Cool 30 minutes; cut into 6 rows by 4 rows. Serve immediately.

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