Side Pannel
Spinach Cream Soup - Wt
Ingredients List
- 2 tb Butter
- 3 tb Flour
- 2 c Milk
- 2 c Water or stock
- 1 ts Salt
- Pinch of cayenne
- 1 ts Grated onion
- 2 c Finely, chopped spinach
- Squeeze of lemon juice
- 2 tb Grated cheese
- Wafer thin ring of fried
- - onion
- Parsley
Directions
Melt butter, add flour and cook for 2 - 3 minutes, don't let it brown. Stir
in milk, stock, salt and cayenne. Continue stirring without boiling. Add
grated onion, nutmeg and shredded spinach. Simmer gently for 15 - 20
minutes. Add lemon juice.
Top each serving with grated cheese, garnish with fried onion and a sprig
of parsley.
May be served hot or chilled.
in milk, stock, salt and cayenne. Continue stirring without boiling. Add
grated onion, nutmeg and shredded spinach. Simmer gently for 15 - 20
minutes. Add lemon juice.
Top each serving with grated cheese, garnish with fried onion and a sprig
of parsley.
May be served hot or chilled.
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