• Prep Time:
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  • Serves: 4 Servings

Spinach Crepes

  • Recipe Submitted by on

Category: Vegetables, Main Dish

 Ingredients List

  • 1/2 ts Salt
  • 1 pn Nutmeg or mace
  • 2 pk Frozen spinach
  • 3 tb Minced onion
  • 1 Egg, beaten slightly
  • 1 tb Flour
  • 1 tb Butter
  • 2 tb Milk


Make a roux with onion, butter & flour. Stir in milk & egg. Add spinach,
salt and nutmeg. Heat through. Fill crepes, and bake 10-15 min. at 350.

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