• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Spinach-Grapefruit Salad

  • Recipe Submitted by on

Category: Salads

 Ingredients List

  • 1 lb Fresh Spinach
  • 1 sm Head Radicchio, Separated
  • Into Leaves
  • 2 tb Lemon Juice
  • 2 tb Vegetable Oil
  • 1 ts Sugar 1/2 t. Pepper
  • 1/4 ts Paprika, 1/8 t. Red Pepper
  • 2 c Peeled, Cubed Ripe Papaya
  • 2 lg Pink Grapefruit, Peeled
  • & Sectioned
  • 2 md Oranges,
  • Peeled & Sectioned
  • 1/2 md Onion Thin Onion Rings


Remove Stems From Spinach. Wash & Pat Dry On Paper Towels. Tear Into
Bite-Size Pieces. Combine Spinach & Radicchio in A Large Bowl. Toss Well.
Combine Lemon Juice, Oil, Sugar, Pepper, Paprika, Salt & Red Pepper in
A Jar. Cover Tightly & Shake Vigorously.
Add To Spinach Mixture, Tossing Gently. Add Papaya, Orange & Onion.
Toss Gently.
(Fat 3.8. Chol. 0.)

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