• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Spinach Lassagna

  • Recipe Submitted by on

Category: Low Calorie, Pasta

 Ingredients List

  • 2 c Lowfat Cottage Cheese
  • 2 10 Oz. pkg. Frozen Spinach
  • 1/2 c Egg Substitute
  • 1 ts Italian Seasoning
  • 2 c Spaghetti Sauce
  • 9 Cooked Lasagna Noodles
  • 1 c Shredded Mozzarella Cheese
  • 3 tb Grated Parmesan Cheese


Thaw spinach and drain well. Combine spinach,
cottage cheese, egg substitute, and Italian seasonings
in a large mixing bowl and stir to blend well. Spread
1/2 cup spaghetti sauce in the bottom of a 13x9x2 in.
baking dish. Layer 1/3 each of the noodles, spinach
mixture and sauce. Repeat twice. Sprinkle Mozzarella
and parmesean over the top. Cover and bake at 375 deg.
for 20 min.; uncover and bake an additional 25 min.
Remove from oven and allow to stand 10 minutes before

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?