• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Spinach Roman Style

  • Recipe Submitted by on

Category: Vegetables, Italian

 Ingredients List

  • 1 lb Washed spinach
  • 1/2 ts Salt
  • 2 tb Lard or bacon drippings
  • 1/2 ts Pepper
  • 1 tb Shelled pine nuts
  • 1 tb Raisins


Cook Spinach in 1 cup water, 5 minutes and drain well. Melt leaf lard or
drippings in saucepan, add spinach, salt and pepper and cook 5 minutes
longer. Add nuts and raisins and serve. Serves 4.

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