Side Pannel
Spinach Stuffing
Spinach Stuffing
- Recipe Submitted by ADMIN on 09/26/2007
Category: Poultry, Side Dishes
Ingredients List
- 8 pk Frozen chopped spinach
- -cooked, retain liquid
- 1 Onion sauteed in about
- -1-2 tbls. oil
- Garlic salt to taste
- 4 c Grated swiss cheese
- 8 Eggs
- 3/4 c Oil
- 3 c Bread crumbs
Directions
This recipe will stuff approximately a 20 lb. turkey
Cook Spinach and reserve liquid. Let cool. In large bowl mix spinach with
the rest of ingredients and refrigerate. I advise taking this out and
letting it come down to room temp since it tends to be hard to handle.
Cook Spinach and reserve liquid. Let cool. In large bowl mix spinach with
the rest of ingredients and refrigerate. I advise taking this out and
letting it come down to room temp since it tends to be hard to handle.
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