• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Spinach Wrap Ups

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 1 Stick of margarine
  • 1/3 c Water
  • 2 c Pepperidge Farm herb
  • Stuffing mix
  • 1 c Parmesan cheese
  • 2 pk Frozen chopped spinach
  • (cooked and well drained)
  • 1/2 lb Mild sausage
  • 2 Eggs, slightly beaten
  • 1 lb Bacon

 Directions

Melt butter in the water; stir in stuffing, add the rest of the
ingredients. Chill for 1 hour. Shape into walnut size balls. Cut bacon
into 4 pieces and wrap balls, securing with toothpicks. Bake at 375 degrees
for 30 to 35 minutes.


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