• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Spiral-Cut Ham with Honey Glaze

  • Recipe Submitted by on

Category: Meat, Main Dish

 Ingredients List

  • 1/2 Spiral-cut smoked ham (about
  • 7 lbs. fully cooked)
  • 1/2 c Pear Nectar
  • 1/2 c Orange juice
  • 1/2 c Firmly packed brown sugar
  • 1/2 c Honey


Preheat oven to 375*. Place ham, cut end down, in A baking pan. Mix
together Pear nectar and orange juice In a bowl. Bake ham in a preheated
Oven for 15 min., basting Twice with juice mixture. Mix together brown
sugar And honey in a small bowl. Brush mixture over ham. bake For about
another hour, or Until internal temperature Measures 140* on an instant
Read meat thermometer. Serve Immediately.

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