• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Spooned-Up Meat Loaf

  • Recipe Submitted by on

Category: Cheese, Main Dish, Meat

 Ingredients List

  • 2 lb Lean Ground Beef
  • 1 1/2 oz Onion Soup Mix; 1 pk
  • 1/2 c Oats; Quick Cooking
  • 1/2 c Water
  • 1/2 c Dairy Sour Cream
  • 2 Eggs; Lg, Beaten
  • 1/4 c Parmesan Cheese; Grated

 Directions

Cook and stir the meat in a large skillet until the meat is brown. Drain
off the excess fat. Stir in the soup mix, oats and water. Cover and
simmer for about 5 minutes, stirring occasionally. Stir in the sour cream
and eggs. Spread the mixture evenly in the skillet then sprinkle the
cheese over the top. Cover and simmer until set, about 5 minutes. Serve
with catsup, if desired.

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