Side Pannel
Squid Adriatic
Squid Adriatic
- Recipe Submitted by ADMIN on 09/26/2007
Category: Main Dish, Shellfish, Italian
Ingredients List
- 2 lb Squid, cleaned
- 3/4 c Olive oil
- 1 Sprig parsley, chopped
- 1 Onion, chopped
- 1 Garlic clove, minced
- 1 ts Dried basil
- 1/2 c Red wine
- 16 oz Tomatoes, crushed
Directions
Wash squid thoroughly. Cut into 1/2" rings or pieces about 1" square. saute
squid in hot oil for 1 minutes. Add parsley, onions, garlic, and basil.
Cook for about 5 minutes. Add wine. Civer and simmer for 5 more minutes.
Add tomatoes and cook for 1/2 hour or until squid is tender. Add more water
as needed, while cooking.
squid in hot oil for 1 minutes. Add parsley, onions, garlic, and basil.
Cook for about 5 minutes. Add wine. Civer and simmer for 5 more minutes.
Add tomatoes and cook for 1/2 hour or until squid is tender. Add more water
as needed, while cooking.
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