• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Stage Coach Chicken

  • Recipe Submitted by on

Category: Poultry, Main Dish, Casseroles

 Ingredients List

  • 2/3 c Hidden valley; original sa
  • 1 Egg; slightly beaten
  • 2 1/2 lb Chicken; fryer, cut up
  • 1/3 c Flour
  • 1 ts Salt
  • 1/4 ts Pepper
  • 1 c Cornflake crumbs
  • 1/4 c Butter; melted

 Directions

In a bowl, combine Salad Dressing and egg; set aside. Rinse chicken with
water and drain well. Dredge chicken pieces in flour mixed with salt and
pepper; dip in Salad Dressing-egg mixture; roll in cornflake crumbs.
Arrange chicken pieces in a broiler pan, lined with foil if desired.
Drizzle with butter. Bake at 350^F. for 50 minutes to 1 hour or until fork
tender. Makes 4 to 6 servings. I hope this is what you were looking for.


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