Side Pannel
Stamp and Go (Codfish Cakes)
Stamp and Go (Codfish Cakes)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish, Appetizers
Ingredients List
- 1/2 lb Codfish, salt
- 1 c Flour, all-purpose
- 1 ts Baking powder
- 1/2 ts Salt
- 1 Eggs; slightly beaten
- 3/4 c Milk, whole
- 1 tb Butter, unsalted; melted
- 1 tb Annotta oil
- 1 Onions; chopped fine
- 1 Pepper, hot; chopped
- Oil, vegetable
Directions
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