• Prep Time:
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  • Serves: 1 Servings

Standing Rib Roast with Yorkshire Pudding

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • See below


Place rib roast, rib ends down, on a rack in open roasting pan. Roast
in preheated 300 oven to desired doneness:

18-20 minutes per lb. for rare 22-25 minutes per lb. for medium 27-30
minutes per lb. for well done.

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