Side Pannel
Steak Diablo
Ingredients List
- 2 tb Olive oil
- 1 md Yellow onion; diced
- -fine
- 1/2 c Fresh garlic; chopped fine
- 2 c Green chile peppers;
- -roasted, peeled; seeded,
- -chopped
- 2 ts Dried oregano (Mexican
- -prefered)
- Salt to taste
- 12 sl Provolone; cut in half
- 8 6-oz steaks (New York; etc)
Directions
Heat olive oil over medium heat, add garlic and onion. Saute until onion
turns transparant, 5-6 min. Add green chile, oregano and salt, cook another
5 minutes and remove from heat.
Grill steaks until 2/3 done (maybe 3-4 min/side). Place steaks in preheated
broiler, top with green chile sauce and provolone.. Broil 1-2 min until
cheese is melted and steaks are done.
CHILE-HEADS ARCHIVES
turns transparant, 5-6 min. Add green chile, oregano and salt, cook another
5 minutes and remove from heat.
Grill steaks until 2/3 done (maybe 3-4 min/side). Place steaks in preheated
broiler, top with green chile sauce and provolone.. Broil 1-2 min until
cheese is melted and steaks are done.
CHILE-HEADS ARCHIVES
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