• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Steak Kabobs

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 tb Reduced-sodium soy sauce
  • 2 tb Honey
  • 1 tb Grated fresh ginger -or-
  • 1 ts Ground ginger
  • 1 Clove garlic; crushed
  • 1 ts Grated lemon peel
  • 1/4 ts Crushed hot red pepper
  • -flakes
  • 12 oz Boneless sirloin steak;
  • -trimmed and cut into 1-inch
  • -cubes
  • 8 Cherry tomatoes
  • 4 lg Mushrooms; cut in half
  • 1 Green bell pepper; cored,
  • -seeded; and cut into 8
  • -squares

 Directions

1. In a shallow glass dish, combine soy sauce, honey, ginger, garlic, lemon
peel, and red pepper flakes. Mix well. Add beef; stir to coat. Cover with
plastic wrap and refrigerate for 1 to 2 hours, stirring occasionally.

2. Preheat broiler. Remove beef from the marinade. Discard marinade. Using
four 10-inch metal skewers, alternately thread beef, tomatoes, mushrooms,
and bell pepper. Place on broiler pan.

3. Broil 2 inches from heat, turning 2 or 3 times, until meat is
medium-rare and vegetables are lightly browned, about 10 minutes. Place on
serving plates and serve immediately. PREPARE IN ADVANCE: Marinate beef and
assemble skewers up to 1 day in advance. Cover with plastic wrap and
refrigerate until ready to cook. Place on broiler pan and proceed as
directed in Step 3.

FROM "HEALTHY MEALS IN MINUTES"

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?