• Prep Time: 5 mins
  • Cooking Time: 10 mins
  • Serves: 4

Steakhouse Mushrooms

  • Recipe Submitted by on

 Ingredients List

  • 1 pound medium mushrooms
  • ¼ cup butter, sliced
  • 2 garlic cloves, minced
  • 1 teaspoon dried basil
  • 1 teaspoon dried parsley
  • ½ teaspoon dried oregano
  • ½ teaspoon salt
  • ¼ teaspoon garlic powder


In a large skillet, melt butter over medium-high heat.
Add mushrooms and garlic to skillet. Cook and stir until mushrooms are tender, about 3-5 minutes.
Stir in seasonings.
Reduce heat to medium. Cover and continue cooking for an additional 3-5 minutes.
Serve warm with a juicy steak

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