Side Pannel
Steamed Bamboo Shoots W/chicken and Ham
Steamed Bamboo Shoots W/chicken and Ham
- Recipe Submitted by ADMIN on 09/26/2007
Category: Vegetables
Ingredients List
- 2 c Bamboo shoots
- 1/2 c Chicken breast
- 1/2 c Smoked ham
- 1/4 c Water chestnuts
- 2 Egg whites
- 1 tb Cornstarch
- Chinese parsley
Directions
1. Cut bamboo shoots lengthwise in 2-inch strips.
2. Mince chicken together with smoked ham and water chestnuts.
3. Blend egg whites with cornstarch; then add to minced ingredients and mix
to a smooth paste.
4. Roll bamboo strips one at a time in the paste to coat well and arrange
on a heatproof dish.
5. Steam for 10 minutes (see "How-to Section"). Serve hot, garnished with
Chinese parsley.
2. Mince chicken together with smoked ham and water chestnuts.
3. Blend egg whites with cornstarch; then add to minced ingredients and mix
to a smooth paste.
4. Roll bamboo strips one at a time in the paste to coat well and arrange
on a heatproof dish.
5. Steam for 10 minutes (see "How-to Section"). Serve hot, garnished with
Chinese parsley.
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