• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Steamed Bamboo Shoots W/chicken and Ham

  • Recipe Submitted by on

Category: Vegetables

 Ingredients List

  • 2 c Bamboo shoots
  • 1/2 c Chicken breast
  • 1/2 c Smoked ham
  • 1/4 c Water chestnuts
  • 2 Egg whites
  • 1 tb Cornstarch
  • Chinese parsley


1. Cut bamboo shoots lengthwise in 2-inch strips.

2. Mince chicken together with smoked ham and water chestnuts.

3. Blend egg whites with cornstarch; then add to minced ingredients and mix
to a smooth paste.

4. Roll bamboo strips one at a time in the paste to coat well and arrange
on a heatproof dish.

5. Steam for 10 minutes (see "How-to Section"). Serve hot, garnished with
Chinese parsley.

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