• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Steamed Beef Cubes

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 20 sm Dried black mushrooms
  • 1 lb Lean beef
  • 1 Scallion stalk
  • 1 tb Soy sauce
  • 1 tb Sherry
  • 1 c Mushroom-soaking liquid
  • 1/2 ts Salt
  • 1 ds Pepper


1. Soak dried mushrooms; reserve soaking liquid.

2. Cut beef in 11/2-inch cubes. Place in heatproof bowl. Mince scallion and
add with soy sauce and sherry to beef. Toss gently. Let stand 15 minutes,
turning occasionally.

3. Steam on a rack 1-1/2 hours, adding more boiling water as it evaporates.

4. Add soaked mushrooms and their soaking liquid. Steam 30 minutes more.
Season with salt and pepper. Serve hot.

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