• Prep Time:
  • Cooking Time:
  • Serves: 15 Cups

Steamed Coconut Cups

  • Recipe Submitted by on

Category: Vegetarian, Fruit, Desserts, Thai

 Ingredients List

  • --------------------------------DARK MIXTURE--------------------------------
  • 2 c Coconut milk
  • 1 c Rice flour
  • 3/4 c Raw sugar -=OR=- brown sugar
  • 1 pn Salt

 Directions

LIGHT MIXTURE
1 c Coconut cream
2 tb Raw sugar -=OR=- white sugar
2 tb Rice flour
1 pn Salt

Blend all the ingredients for the DARK MIXTURE well & fill 15 large foil
cups half full. Steam over medium heat for 20 minutes or until the mixture
is set. Blend the ingredients for the LIGHT MIXTURE & put 2 tb in each foil
cup. Steam another 25 minutes or until it appears dry on top. Cool & run a
knife around the foil cup to facilitate removal. Serve cool or at room
temperature with the light side up.

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