• Prep Time:
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  • Serves: 6 Servings

Steamed Fish with Black Beans

  • Recipe Submitted by on

Category: Chinese, Seafood

 Ingredients List

  • 1 lb Whitefish
  • Sauce:
  • 1 tb Peanut oil
  • 2 Clove garlic, chopped
  • 1/4 ts Fresh grated ginger
  • 1 tb Fermented black beans
  • -(dowsee)
  • 2 Green onions, cut chinese
  • -style
  • 1 pn Sugar
  • 1 tb Dry sherry
  • 2 tb Light soy sauce
  • 1 pn MSG (opt)

 Directions




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