• Prep Time:
  • Cooking Time:
  • Serves: 6 Servings

Steamed Fresh Ham

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 lb Fresh ham
  • 1 1/2 tb Sugar
  • 4 tb Sherry

 Directions

1. Place fresh ham in a heatproof dish and steam on a rack 1 hour. (See
HOW-TO SECTION).

2. Add sugar and sherry. Steam 1 hour more.

3. Let ham cool slightly, then slice and serve.

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