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Steamed Jasmine Rice - Khao Suay
Steamed Jasmine Rice - Khao Suay
- Recipe Submitted by ADMIN on 09/26/2007
Category: Thai, Rice
Ingredients List
- 3 c Jasmine Rice
- 3 c Water
Directions
The wonderful aroma and subtle flavor of jasmine rice compliment every dish
perfectly. Thais cook rice almost instinctively - it is their staple food.
~ ~ ~
Place rice in a large saucepan. Rinse twice to clean the rice, draining
thoroughly. Add the water to the rice.
Cover the saucepan and heat to boiling. Allow to boil on high heat for 1
minute. Turn the temperature to low and steam for 10 minutes. Reduce the
heat to the lowest setting and allow to steam for 10 minutes more.
perfectly. Thais cook rice almost instinctively - it is their staple food.
~ ~ ~
Place rice in a large saucepan. Rinse twice to clean the rice, draining
thoroughly. Add the water to the rice.
Cover the saucepan and heat to boiling. Allow to boil on high heat for 1
minute. Turn the temperature to low and steam for 10 minutes. Reduce the
heat to the lowest setting and allow to steam for 10 minutes more.
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