Side Pannel
Stewed Lamb with Orange
Stewed Lamb with Orange
- Recipe Submitted by ADMIN on 09/26/2007
Category: Meat, Chinese
Ingredients List
- 2 lb Lean lamb or mutton
- 1 tb Soy sauce
- 1 tb Sherry
- 1 ts Ground ginger
- 2 tb Finely grated orange rind
- 1 ts Salt
- 1 l Stock or water
- 1 tb Cornstarch
Directions
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