• Prep Time:
  • Cooking Time:
  • Serves: 4 Servings

Stewed Noodles

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1 lb Noodles
  • 1/4 lb Lean pork
  • 1/4 lb Ham
  • 1/2 lb Shrimp
  • 2 Scallion stalks
  • 1 Clove garlic
  • 2 sl Fresh ginger root
  • 2 tb Oil
  • 2 c Stock
  • 2 tb Soy sauce
  • 1 ds Pepper


1. Parboil noodles as in "Parboiled Noodles #1/#2" but only very briefly.

2. Cut pork and ham in 1-1/2 inch strips. Shell and devein shrimp; cut each
in two. Cut scallions in 1/2-inch lengths. Mince garlic and ginger root.

3. Heat oil. Add scallion, garlic and ginger root and stir-fry to brown
lightly. Add pork and ham; stir-fry until pork loses its pinkness (2 to 3

4. Add shrimp and stir-fry until pinkish (2 to 3 minutes).

5. Add parboiled noodles, stock, soy sauce and pepper, and bring to a boil,
stirring gently. Then simmer, covered, 8 to 10 minutes and serve.

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