• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Stewed Rhubarb

  • Recipe Submitted by on

Category: Fruit

 Ingredients List

  • 1 lb Fresh rhubarb, cut into
  • 1-inch pieces
  • 1/2 c Sugar

 Directions

Add rhubarb to a saucepan with a small amount of water and simmer for 5
minutes. Add sugar and simmer for an additional 5 minutes or until sugar is
dissolved.
This is great in ice cream, with plain low-fat yogurt, on pancakes, with
custard or all by itself.

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