• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Stir-Fried Garlic Shrimp

  • Recipe Submitted by on

Category: Fish

 Ingredients List

  • 2 lg Cloves,garlic,finely
  • -chopped
  • 2 ts Vegetable oil
  • -I pound frozen peeled and
  • -deveined raw medium
  • -shrimp, thawed
  • 3 c Sliced fresh mushrooms
  • -(about 8 ounces)
  • 1 c L-inch pieces green onions
  • -(with tops)
  • 1/4 c Dry white wine
  • 2 c Hot cooked rice


Stir-frying makes this delicious dish especially fast and easy to prepare.

Cook garlic in oil in 10-inch nonstick skillet over medium-high heat I
minute, stirring frequently. Add shrimp; stir-fry 1 minute. Stir in
mushrooms, onions and wine; stir-fry about 2 minutes or until shrimp are
pink and vegetables are hot. Serve over rice.

4 servings-

Nutrition Information Per Serving 1 serving Percent of U.S. RDA

Calories 230 Protein 24% Protein 9 16 Vitamin A 20%
Carbohydrate, g 30 Vitamin C
: 3% Fat g 5 Thiamin 14% Cholesterol, mg
210 Riboflavin . 26% Sodium mg 490 Niacin 24% Potassium,
mg 590 Calcium 22% Iron 18%

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?