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  • Serves: 6 Servings

Stir-Fried Rice Noodles W/tofu and Egg (Pa

  • Recipe Submitted by on

Category: Pasta

 Ingredients List

  • 1/2 lb Thai flat rice noodles
  • Oil for deep frying
  • 1/2 lb Firm tofu; cut into tiny
  • -cubes
  • 1/4 c Peanut oil
  • 1/2 tb Garlic; minced
  • 1/2 c Very thinly sliced chicken
  • -breasts
  • 1/4 lb Shrimp; peeled and cut in
  • -half the long way
  • 2 Eggs; beaten
  • 1 tb Dried shrimp powder
  • 1/4 ts Freshly ground black pepper
  • 3 tb Dry-roasted salted peanuts
  • 2 tb Fresh lime juice
  • 1 tb Sugar
  • 6 tb Thai fish sauce*
  • 1/4 c Tamarind sauce (recipe follo
  • 2 ts Red chili paste with garlic*
  • 2 c Bean sprouts

 Directions


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