Side Pannel
Stir-Fried Scallops W/ginger and Broccoli
Stir-Fried Scallops W/ginger and Broccoli
- Recipe Submitted by ADMIN on 09/26/2007
Category: Seafood
Ingredients List
- 1 1/2 lb Scallops
- 3 tb Chopped fresh ginger
- 2 Cloves garlic; very finely
- -chopped
- 2 Thick stalks broccoli; cut
- -into flowerets
- 3 tb Rice wine vinegar
- 1/4 c Light soy sauce
- 1/4 c Chicken stock
- 4 Scallions; thinly sliced
- 1 tb Dark sesame oil
Directions
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