• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Stir-Fry Beef and Noodles

  • Recipe Submitted by on

Category: Meat

 Ingredients List

  • 2 tb Vegetable oil
  • 1/2 lb Beef flank steak; cut
  • -diagonally into thin slices
  • 2 c Fresh broccoli flowerets
  • 2 c Sliced fresh mushrooms
  • 1 Onion; chopped
  • 1 Clove garlic; minced
  • 2 tb Capers; drained
  • 1 ts Wyler's beef flavor instant
  • -bouillon
  • 1/4 c Red wine or water
  • 1/2 lb Creamette egg noodles;
  • -uncooked

 Directions

In large skillet, heat oil. Add beef; cook and stir just until tender. Add
broccoli, mushrooms, onion, garlic, capers and bouillon; cook and stir just
until broccoli is tender-crisp. Add wine; cook 1 minute. Keep warm. Prepare
Creamette Egg Noodles as package directs; drain. Serve meat mixture over
hot cooked noodles. Refrigerate leftovers.

FROM "CREAMETTE GOOD HEALTH

COOKBOOK", CREAMETTE COMPANY,

428 N. 1ST ST, MINNEAPOLIS, MN

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