Side Pannel
Strawberries and Molded Devonshire Cream
Strawberries and Molded Devonshire Cream
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 1 Envelope (1 Tbsp) unflavored
- -gelatin
- 3/4 c Cold water
- 1 c Sour cream, at room
- -temperature
- 1 c Whipping cream
- 1/2 c Sugar
- 1 ts Vanilla
- 2 pt Fresh strawberries, sliced
Directions
1. In saucepan, sprinkle gelatin over water; then dissolve over low heat.
Stir into sour cream, whisking lightly to smooth out lumps. Set aside.
2. In mixing bowl, beat cream, gradually adding sugar, until soft peaks
form. Stir in vanilla and sour-cream-gelatin mixture.
3. Pour into 1-quart mold, rinsed first with cold water. Chill until
firm. Unmold on serving plate. Surround with sliced berries, sweetened to
taste, if needed. Slice mold to serve and top each serving with berries.
Stir into sour cream, whisking lightly to smooth out lumps. Set aside.
2. In mixing bowl, beat cream, gradually adding sugar, until soft peaks
form. Stir in vanilla and sour-cream-gelatin mixture.
3. Pour into 1-quart mold, rinsed first with cold water. Chill until
firm. Unmold on serving plate. Surround with sliced berries, sweetened to
taste, if needed. Slice mold to serve and top each serving with berries.
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