Side Pannel
Strawberry and Apple Jam
Strawberry and Apple Jam
- Recipe Submitted by ADMIN on 09/26/2007
Category: Condiments, Fruit, Jams & Preserves
Ingredients List
- 500 g Strawberries
- 3 lg Green apples
- 1/4 c Lemon juice
- 2 c Water
- 1 kg Sugar, warmed
Directions
Wash, hull & half the strawberries. Peel, core & quarter the apples. Ten
cut quarters into thin slices. Put all the ingredients, except the sugar,
into a large pot. Cover & bring to a boil. Simmer until the fruit is
tender. Add warmed sugar & stir till it has dissolved. Increase heat,
stirring frequently & cook till setting point is reached.
Remove from heat & let stand for 5 minutes. Pour into warm sterile jars &
seal.
Letts, "Jams, Pickles & Chutneys"
cut quarters into thin slices. Put all the ingredients, except the sugar,
into a large pot. Cover & bring to a boil. Simmer until the fruit is
tender. Add warmed sugar & stir till it has dissolved. Increase heat,
stirring frequently & cook till setting point is reached.
Remove from heat & let stand for 5 minutes. Pour into warm sterile jars &
seal.
Letts, "Jams, Pickles & Chutneys"
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