Side Pannel
Strawberry Brownie Torte
Strawberry Brownie Torte
- Recipe Submitted by ADMIN on 09/26/2007
Category: Cakes, Desserts
Ingredients List
- 1 c Granulated sugar, divided
- 6 tb Butter or margarine
- 1 1/2 c Semisweet chocolate chips,
- -divided
- 1/2 ts Vanilla extract
- 2 lg Eggs
- 2/3 c All-purpose flour
- 1/4 ts Baking soda
- 1/4 ts Salt
- 1/2 c Heavy whipping cream
- 2 c Sliced strawberries
Directions
Preheat oven to 350 degrees. In a small heavy-duty saucepan, bring 3/4 cup
sugar, butter and 1 tbs. water to boil, stirring constantly; remove from
heat. Add 3/4 cup chocolate chips; stir until smooth. Stir in vanilla. Add
eggs one at a time, stirring well after each addition. Add flour, baking
soda and salt; stir until well blended. Stir in the remaining 3/4 cup
chocolate chips. Pour into waxed paper-lined and greased 9-inch round cake
pan. Bake about 20-25 minutes, until wooden pick inserted in center comes
out slightly sticky. Cool in pan 15 minutes. Invert onto wire rack: remove
waxed paper. Turn right-side up; cool completely. In a small bowl, beat
whipping cream and 1/4 cup sugar. Spread filling over brownie. Arrange
strawberry slices over whipped cream. Chill until serving time.
sugar, butter and 1 tbs. water to boil, stirring constantly; remove from
heat. Add 3/4 cup chocolate chips; stir until smooth. Stir in vanilla. Add
eggs one at a time, stirring well after each addition. Add flour, baking
soda and salt; stir until well blended. Stir in the remaining 3/4 cup
chocolate chips. Pour into waxed paper-lined and greased 9-inch round cake
pan. Bake about 20-25 minutes, until wooden pick inserted in center comes
out slightly sticky. Cool in pan 15 minutes. Invert onto wire rack: remove
waxed paper. Turn right-side up; cool completely. In a small bowl, beat
whipping cream and 1/4 cup sugar. Spread filling over brownie. Arrange
strawberry slices over whipped cream. Chill until serving time.
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