• Prep Time:
  • Cooking Time:
  • Serves: 16 Servings

Strawberry Cake and Frosting

  • Recipe Submitted by on

Category: Cakes

 Ingredients List

  • 3 oz Strawberry gelatin
  • 3 tb Flour
  • 1 pk Yellow cake mix (18 oz.)
  • 1 c Oil
  • 1/2 c Water
  • 4 Eggs, beaten
  • 1 ts Almond extract
  • 1 c Walnuts, chopped
  • 8 oz Frozen strawberries, thawed


1/4 c Margarine, softened
1 lb Confectioners' sugar
1/2 ts Vanilla extract
8 oz Frozen strawberries, thawed

Combine gelatin and flour in large bowl. Add cake mix, oil, water and
eggs; beat until mixture is smooth. Stir in walnuts and strawberries. Pour
into 2 greased and floured 9-inch cake pans. Bake at 350 degrees for 25 to
30 minutes. Remove to wire rack to cool; turn onto serving plate. Frost
with Strawberry Frosting.

Strawberry Frosting: Cream margarine, sugar, and vanilla in bowl together
until light and fluffy. Stir in enough strawberries to make of spreading

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