Side Pannel
Strawberry Candied Bacon
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- Prep Time: 5 minutes
- Cooking Time: 15 minutes
- Serves: 15 strips
Strawberry Candied Bacon
- Recipe Submitted by maryjosh on 12/08/2016
Ingredients List
- 1 pound bacon
- 1/4 Cup strawberry jam or strawberry pie filling
- 2 Tablespoons brown sugar
Directions
Preheat oven to 350° F.
Line a baking sheet with foil. Place a baking rack on top (or use a broiling pan so that the bacon fat can drain off).
Coat bacon slices in jam or pie preserves. Sprinkle with brown sugar.
Bake until crispy (15-20 minutes depending on the thickness of your bacon). Let cool and drain on paper towels.
Line a baking sheet with foil. Place a baking rack on top (or use a broiling pan so that the bacon fat can drain off).
Coat bacon slices in jam or pie preserves. Sprinkle with brown sugar.
Bake until crispy (15-20 minutes depending on the thickness of your bacon). Let cool and drain on paper towels.
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