Side Pannel
Strawberry Cheesecake Santas
Strawberry Cheesecake Santas
- Recipe Submitted by Herb on 11/06/2014
Category: Kids, Holiday, Cheesecakes, Fruit
Ingredients List
- 8 oz Cream Cheese
- 8 oz Heavy Whipping Cream
- 1/2 tsp Vanilla extract
- 1/2 tsp Lemon juice
- 1/2 cup Sugar
- 1 lb Strawberries trimmed
- 1 cup butter, softened
- 1 tsp vanilla extract
- 4 cups confectioners sugar
- 2 tbsp milk
- Black gel icing
Directions
1. Beat together cream cheese, lemon juice, 1/2 tsp vanilla and sugar until creamy.
2. In a large bowl whip the heavy cream until peaks form.
3. Fold whipped cream into cream cheese mixture.
4. Transfer to the corner a large zippered bag and cut off corner for piping heads.
5. slice off small end of strawberry to make hat.
6. Pipe round ball of cheese cake mixture onto each cut strawberry to make head.
7. Replace hat on top and pres in place.
8. Place in refrigerator for 1 hour or freezer for 15 minutes.
9. In a large bowl, cream the butter and add 1 tsp vanilla.
10. Mix in the confectioners sugar one cup at a time.
11. Beat in the milk mixing until fluffy.
12. Tranfer icing to the corner of large size zipper bag, try to minimaize trapped air and close. Clip a small piece off the corner to pipe.
12. On each strawberry, use black icing and make 2 dots for eyes.
13. Using a scrolling motion, pipe butter cream icing to make a beard and 2 dots for buttons on suit and ball on top of hat.
14. Refrigerate until ready to serve.
2. In a large bowl whip the heavy cream until peaks form.
3. Fold whipped cream into cream cheese mixture.
4. Transfer to the corner a large zippered bag and cut off corner for piping heads.
5. slice off small end of strawberry to make hat.
6. Pipe round ball of cheese cake mixture onto each cut strawberry to make head.
7. Replace hat on top and pres in place.
8. Place in refrigerator for 1 hour or freezer for 15 minutes.
9. In a large bowl, cream the butter and add 1 tsp vanilla.
10. Mix in the confectioners sugar one cup at a time.
11. Beat in the milk mixing until fluffy.
12. Tranfer icing to the corner of large size zipper bag, try to minimaize trapped air and close. Clip a small piece off the corner to pipe.
12. On each strawberry, use black icing and make 2 dots for eyes.
13. Using a scrolling motion, pipe butter cream icing to make a beard and 2 dots for buttons on suit and ball on top of hat.
14. Refrigerate until ready to serve.
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