• Prep Time:
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  • Serves: 12 Servings

Strawberry Creme Brulee

  • Recipe Submitted by on

Category: Fruit, Desserts

 Ingredients List

  • 8 c Strawberries, hulled
  • 2 tb Rum
  • 2 c Whipping cream
  • 3/4 c Packed brown sugar


Halve strawberries; place in shallow 12 cup baking dish. Drizzle with rum.
Whip cream; spread over berries.

Press sugar through sieve to cover whipped cream evenly; cover with plastic
wrap. Refrigerate for at least 8 hours or up to 12 hours.

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