Side Pannel
Strawberry "Ice Cream"
Ingredients List
- -BARB DAY GWHP32A
- 1 Env. Unflavored gelatin
- 1 c Non-fat milk
- 1 c Fresh Strawberries
- 1 c Instant nonfat dry milk
- 1 c -Ice water
- 1 tb Lemon juice
- 1 c Crushed Pineapple; drain
- No one will guess that the "cream" is whipped instant
- nonfat dry milk. Soften gelatin in milk. Heat,
- stirring, until gelatin is dissolved. Puree
- strawberries in blender and add to warm milk. Pour
- into bowl. Refrigerate until chilled. Combine nonfat
- dry milk, ice water and lemon juice. Beat until the
- consistency of whipped cream. This may take as long as
- 10 minutes. Fold "cream" into strawberry mixture.
- Freeze until mushy. Add pineapple and beat until thick
- and smooth. Pour into ice cube trays or serving dishes
- and freeze until firm.
- From Gemini's MASSIVE MealMaster collection at www.synapse.com/~gemini
Directions
Recipe via Meal-Master (tm) v8.05
Title: Strawberry - Jalapeno Salsa
Categories: None
Yield: 1 Servings
1 pt Strawberries, Fresh, Diced
4 Plum Tomatoes, Seeded and
-Diced
1 Red Onion,Diced
1 Jalapeno Pepper, Minced
1 Lime, Juice of
2 Garlic Cloves, Minced
1 tb Olive Oil
Combine strawberries, tomatoes, onion and peppers. Stir in lime juice,
garlic and oil. Cover and chill for at least 2 hours. Great with poultry or
pork. Or with tortilla chips.
Note: add more jalapeno .. to taste.
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