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  • Serves: 1 Servings

Strawberry Jam

  • Recipe Submitted by on

Category: Jams & Preserves

 Ingredients List

  • 2 qt Strawberries
  • 5 1/2 c Sugar
  • Boiling water

 Directions

Wash & hull the berries. Place in a large pot. Cover with boiling water &
let stand for 3 minutes. Drain. Add 2 1/2 cups of water, boil hard for 3
minutes. Add remaining sugar & boil hard for another 3 minutes. Let stand
overnight, either in large bowls or platters. Ladle into serile jars. Seal.

"From Our Parish Kitchens Cookbook"


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