• Prep Time:
  • Cooking Time:
  • Serves: 5 1/2 cups

Strawberry Jelly

  • Recipe Submitted by on

Category: Diabetic, Fruit

 Ingredients List

  • 2 Envelopes unflavored gelatin
  • 1/2 c Lemon juice;
  • ds Of salt;
  • 1 tb Arrowroot;
  • 4 c Strawberries; hulled washed
  • -and strained
  • Non-nutritive sweetener
  • -equivalent to 4 cups sugar


Mix gelatin, lemon juice, salt, and arrowroot; add strawberries.
Boil, stirring constantly, about 3 minutes. Remove from heat; stir in
sweetener. Fill and seal jars.
Food Exchange per serving: 1 TABLESPOON = TRACE FRUIT; CAL: 5

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