Side Pannel
Strawberry Maple Shortcake
Strawberry Maple Shortcake
- Recipe Submitted by ADMIN on 09/26/2007
Category: Desserts
Ingredients List
- 2 qt Fresh strawberries; sliced
- 1/2 c Whole Foods Maple Syrup
- 2 c Unbleached flour
- 1/4 c Sugar
- 1 tb Baking powder
- 1/2 ts Baking soda
- 1/2 ts Salt
- 1 c Buttermilk
- 3 tb Canola oil
- 2 tb Vanilla extract
- 1 pt Frozen vanilla yogurt
Directions
Preheat oven to 450. Mix strawberries with maple syrup in a bowl and set
aside. Mix dry ingredients together. Add the next 3 ingredients and mix
with a fork until just blended. Drop heaping tablespoons of dough onto
lightly oiled baking sheets. Bake for 10-12 minutes until light golden
brown. Remove and serve immediately with a dollop of frozen yogurt and
layer generously with strawberries.
Nutritional information per serving (8): 242 calories, 4g protein, 7g fat
(1g saturated), 42g carbohydrates, 5mg cholesterol, 376mg sodium
Exchanges: 2 bread, 1 fruit, 1 1/2 fat
aside. Mix dry ingredients together. Add the next 3 ingredients and mix
with a fork until just blended. Drop heaping tablespoons of dough onto
lightly oiled baking sheets. Bake for 10-12 minutes until light golden
brown. Remove and serve immediately with a dollop of frozen yogurt and
layer generously with strawberries.
Nutritional information per serving (8): 242 calories, 4g protein, 7g fat
(1g saturated), 42g carbohydrates, 5mg cholesterol, 376mg sodium
Exchanges: 2 bread, 1 fruit, 1 1/2 fat
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