• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Strawberry Maple Shortcake

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 qt Fresh strawberries; sliced
  • 1/2 c Whole Foods Maple Syrup
  • 2 c Unbleached flour
  • 1/4 c Sugar
  • 1 tb Baking powder
  • 1/2 ts Baking soda
  • 1/2 ts Salt
  • 1 c Buttermilk
  • 3 tb Canola oil
  • 2 tb Vanilla extract
  • 1 pt Frozen vanilla yogurt


Preheat oven to 450. Mix strawberries with maple syrup in a bowl and set
aside. Mix dry ingredients together. Add the next 3 ingredients and mix
with a fork until just blended. Drop heaping tablespoons of dough onto
lightly oiled baking sheets. Bake for 10-12 minutes until light golden
brown. Remove and serve immediately with a dollop of frozen yogurt and
layer generously with strawberries.

Nutritional information per serving (8): 242 calories, 4g protein, 7g fat
(1g saturated), 42g carbohydrates, 5mg cholesterol, 376mg sodium

Exchanges: 2 bread, 1 fruit, 1 1/2 fat

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