• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Strawberry Meringue Cups

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 pt Strawberries Sliced
  • 2 ts Vanilla Extract
  • 7 Packets Equal
  • 1 Packet Low Calorie Whipped
  • Topping Mix
  • 1/2 c Skim Milk
  • 2 Egg Whites
  • 8 Strawberry Halves
  • 8 Mint Sprigs


Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30
Min. Prepare Whipped Topping According To Package, Substituting Milk For
Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue
Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped
Topping. Serve 1/2 C. Berries With 1/2 C. Topping. Garnish Each With
Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)

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