Side Pannel
Strawberry Meringue Cups
Ingredients List
- 2 pt Strawberries Sliced
- 2 ts Vanilla Extract
- 7 Packets Equal
- 1 Packet Low Calorie Whipped
- Topping Mix
- 1/2 c Skim Milk
- 2 Egg Whites
- 8 Strawberry Halves
- 8 Mint Sprigs
Directions
Marinate Berries in Vanilla Extract & 4 Packets Equal. Refrigerate For 30
Min. Prepare Whipped Topping According To Package, Substituting Milk For
Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue
Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped
Topping. Serve 1/2 C. Berries With 1/2 C. Topping. Garnish Each With
Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)
Min. Prepare Whipped Topping According To Package, Substituting Milk For
Water. Beat Egg Whites Until Soft Peaks Form. Add 3 Packets Equal. Continue
Beating Until Stgiff, But Not Dry, Peaks Form. Fold Egg Whites Into Whipped
Topping. Serve 1/2 C. Berries With 1/2 C. Topping. Garnish Each With
Strawberry Half & Mint Sprigs. (diabetic Exchange: 1 Fruit, 1 Fat.)
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