• Prep Time:
  • Cooking Time:
  • Serves: 8 Servings

Strawberry Mold

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 2 tb Gelatin
  • 4 tb Cold water
  • 3 c Crushed strawberries
  • 8 Thin slices angel cake
  • 1 c Whipped cream
  • 1 ts Vanilla
  • 1 c Diced marshmallows
  • 1 1/4 c Sugar


Soften gelatin in water. Dissolve over boiling water. Cool. Combine
berries, sugar, and gelatin. Fold in cream. Add vanilla. Pour into mold
lined with slices of angel cake. Cover with marshmallows. Chill until firm.
Unmold. Garnish with whole strawberries. 8 servings.

Grace E. Kelly, Creston, IA.

 Share this Recipe

Recipes by Course

Recipes by Main Ingredient

Recipes by Cuisine

Recipes by Preparation

Recipes by Occasion

Recipes by Dietary

Sign Up and Create a Cookbook Today!

Please Sign in to your Account or Sign up if you are new user.

Who loves our Healthy Recipes?