• Prep Time: 5 mins
  • Cooking Time: 25 mins
  • Serves: 1 Cups

Strawberry Sauce Recipe

  • Recipe Submitted by on

 Ingredients List

  • 1 pound strawberries, hulled and cut in quarters
  • 1/3 cup sugar or 1/4 cup sugar substitute (can be adjusted to taste)
  • 1 tablespoon fresh lemon juice
  • 1/8 teaspoon salt

 Directions

Combine all ingredients in a saucepan.
Set saucepan over medium-high heat; stirring frequently, cook for 6 to 8 minutes, or until strawberries start to release their juices.

Reduce heat and simmer for about 20 minutes, or until sauce is thickened, stirring occasionally.

Remove from heat.
Let sauce cool to room temperature.
Keep refrigerated.

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