• Prep Time:
  • Cooking Time:
  • Serves: 1 servings

Strawberry Syrup

  • Recipe Submitted by on

Category: Fruit, Low Fat

 Ingredients List

  • 1 1/2 c Water
  • 3 c Granulated Sugar
  • 1/2 ts Salt
  • 2 c Coarsely Chopped
  • -Strawberries


makes about 3 cups

A great topping for everything from pancakes and waffles to ice cream.

Combine water, sugar and salt in a medium saucepan. Cook, without stirring,
over high heat until syrup reaches 200F on a candy thermometer. Stir in
berries; cook for 2 more minutes. Cool, then refrigerate in an airtight
container for up to 2 months.

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