• Prep Time:
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  • Serves: 1 Servings

Strawberry Trifles

  • Recipe Submitted by on

Category: Desserts

 Ingredients List

  • 1 qt Strawberries
  • 3 tb Sugar
  • 2 tb Water
  • 8 oz Frozen nondairy whipped
  • Topping, thawed
  • 12 Unfilled lady fingers


Reserve 6 whole strawberries with stems for garnsih. Hull remaining
berries. Process about half of the berries with sugar & water in
blender or food processor until almost pureed but still chunky.
Scrape into large bowl. Thinly slice remaining berries & stir into
berry mixture. Fold in whipping topping. Divide mixture into 6
individual bowls. cut lady fingers in half, crosswise, & stick cut
end down into strawberry cream around edge of bowl. Garnish with
remaining berries.

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