• Prep Time:
  • Cooking Time:
  • Serves: 12 Servings

Stuffed Cottage Cheese Sandwiches

  • Recipe Submitted by on

Category: Breakfast, Breads

 Ingredients List

  • 24 Thin slices french bread
  • 1 c Cottage cheese
  • 4 Eggs
  • 3 tb Suggar
  • 1 ts Vanilla
  • 1 Pch nutmeg
  • 2/3 c Milk
  • 4 tb To 6 tb unsalted butter


Servings: 12
Make 12 mini-sandwiches using French bread and cottage cheese. Separate

eggs, beat yolks with sugar until thick. Add vanilla, grated nutmeg, and
milk. Beat whites to soft peak with a pinch of salt and fold into yolk

mixture. Dip sandwiches into batter and brown on both sides in 4 to 6

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