Side Pannel
Stuffed Jumbo Shrimp (Scampi)
Stuffed Jumbo Shrimp (Scampi)
- Recipe Submitted by ADMIN on 09/26/2007
Category: Fish, Microwave
Ingredients List
- 2 lb Jumbo shrimp in the shell
- 1 tb Margarine
- 1/4 c Celery, chopped fine
- 1 Onion, chopped fine
- 1 tb Margarine, melted
- 1/2 c Bread crumbs
- 1/4 ts Basil
- 1/2 ts Parsley, chopped
- 1/4 ts Garlic salt
Directions
Peel shrimp, leaving shell on tail section. Lay shrimp on back, split
almost through with a sharp knife, (butterfly cut), and devein.
Combine onion, celery and margarine in a 1-qt casserole. Microwave on
high 3 minutes, or until onion is transparent. Stir in remaining
ingredients.
Brush the shrimp with melted margarine, and spoon 1 tablespoon of the
onion mixture into the butterflied area of the shrimp. Place in a baking
dish with the tail resting straight up on the side of the dish and
microwave on high 3 minutes or until shrimp are opaque. Do not overcook.
Time varies with the size of the shrimp.
almost through with a sharp knife, (butterfly cut), and devein.
Combine onion, celery and margarine in a 1-qt casserole. Microwave on
high 3 minutes, or until onion is transparent. Stir in remaining
ingredients.
Brush the shrimp with melted margarine, and spoon 1 tablespoon of the
onion mixture into the butterflied area of the shrimp. Place in a baking
dish with the tail resting straight up on the side of the dish and
microwave on high 3 minutes or until shrimp are opaque. Do not overcook.
Time varies with the size of the shrimp.
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