• Prep Time:
  • Cooking Time:
  • Serves: 1 Servings

Stuffed Mushrooms

  • Recipe Submitted by on

Category: Appetizers

 Ingredients List

  • 3 tb Butter
  • 1/4 c Finely chopped onion
  • 1/2 c Finely chopped green pepper
  • 1/4 c Finely chopped celery
  • 1 pk (3-oz) cream cheese, soft
  • 1/3 c Dry bread crumbs
  • 1/2 ts Salt
  • 1/8 ts Pepper
  • 1 tb Lemon juice
  • 1 ts Worchestershire Sauce
  • 16 Mushroom caps
  • Paprika


Oven method: (27 minutes cooking time) Melt butter in small skillet over
medium heat, about 1 minute, add onion, green pepper, and celery. Saute'
until tender, about 6 minutes. Combine onion mixture, cream cheese, bread
crumbs, salt, pepper, lemon juice, and worcestershire sauce in bowl. Mix
well. Fill mushroom caps heaping full of mixture. Place in greased 8 inch
square baking pan. Sprinkle with paprika. Bake in 350-degree oven for 20
minutes. Serve with coctail picks.

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